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Le Pichet Revisited and GMO labeling

It was wonderful to visit Le Pichet again.  It had been a very long time.

Loved the great baguette with really delicious room temp butter (the refrigerated butter some places served really put a damper in the bread eating experience!  By the time I was able to smear butter on my bread, I would already destroy the bread itself!).

We had brandade for appetizer.  It had great flavors (although it was on the runny side), and the bread was grilled nice and crisp.


I got the special octopus and it was excellent!  The octopus was very tender and in a lovely saffron broth.  It was light and delicious.

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