Los Angeles, a foodie paradise with diverse offerings — from delicious food trucks, to farmers’ markets, to elegant Michelin-starred restaurants, options are endless.
Unlike Washington, with L.A. situated in the warm area of the country, farmers markets are opened all-year round.
My top 2 locations to visit was the Grand Central Market and The Original Farmers Market, and I was surprised to see that both locations did not have as many fresh produce and meat vendors as I thought, but with lots of food vendors.
It was no joke that Eggslut was popular.
We found the line went around Eggslut’s store parameter.